This Spring Potato Salad is light, crisp, and full of flavor. This mayo-free version bursts with flavor from fresh dill and a zesty dressing made with mustard, vinegar olive oil and chopped shallots. The boiled baby potatoes have a creamy texture, while raw carrots and …
This easy eggplant dip contains just three ingredients: roasted eggplant, garlic, and creamy mayonnaise. Simply blend them together with an immersion blender until smooth, and you’ll have a luscious dip or a spread. The smoky sweetness of the roasted eggplant perfectly complements with the garlic, …
This is not your average tuna salad recipe, but it is the one we enjoy eating in my family. Instead of chopped onions and celery I like to add finely cubed pickles. Also, most tuna salad recipes are mayonnaise based, which can be a bit …
This green goddess hummus is one of the most delicious dips I’ve ever tried. It is a mix between a popular salad dressing made with fresh herbs, avocado and hummus. This fresh tasting dip is so easy to prepare, and it is good for you. …
This roasted red pepper dip is so creamy and delicious. You need only five ingredients and a blender to prepare it. You can dip crackers in it or spread it on your morning toast. Serve this dip an appetizer, snack or make a sandwich with …
This fig salad with arugula and balsamic dressing is so delicious. It is packed with healthy Mediterranean ingredients that I love so much. It is also very easy and fast to prepare. You can prepare it for a special dinner, a family gathering or as …
This Mexican salad with grilled corn has the most delicious and creamy jalapeño dressing. Summer is the best season to grill vegetables and make yummy salads. This recipe is perfect for those pool parties near the grill. You can make it in no time and …
This extra smoky French onion soup is my interpretation of the classic French onion soup that we all know and love. There are many recipes for that famous soup online, but I wanted to use my imagination and add my own spin on the classic. …
The inspiration for this southern salad with sweet potato and blackened shrimp came from a local restaurant, called SoLou. I heard good things about their food, so one night my friends and I went to check it out. I ordered a large salad with arugula, …
Tarator is one of the most popular Bulgarian recipes. Every Bulgarian knows how to make it. This refreshing cold soup combines yogurt, cucumber, and water with garlic, fresh dill, salt, and sunflower oil. In some parts of Bulgaria, people also top it with chopped walnuts …
Arancini are a classic Italian snack made from rice, cheese, and savory fillings, then coated in breadcrumbs and fried until golden and crispy. Depending on the region and season, they can be either sweet or savory. Italians serve them as a snack or a dessert. …