Tag: flour

How To Bake Homemade Bread Rolls In An Air Fryer

How To Bake Homemade Bread Rolls In An Air Fryer

I love to bake bread rolls for my family, but baking during the hot summer days is not so fun. The temperatures in Louisiana are already skyrocketing and I can’t imagine turning on the oven. It is going to take forever for the house to 

Beautiful Flower Shaped Bread. Pillowy Soft

Beautiful Flower Shaped Bread. Pillowy Soft

This flower shaped bread is so beautiful and delicious. It has a buttery taste, and it is so pillowy soft. You can make it for a celebration or bake it on an ordinary day to make it special. It is not hard to prepare this 

Heart Shaped Sandwich Cookies with Strawberry Jam and Chocolate

Heart Shaped Sandwich Cookies with Strawberry Jam and Chocolate

These heart shaped sandwich cookies can be a delicious treat for you and your loved ones on Valentine’s Day. Baking for the person you love could be a great way to show your affection. Strawberry and chocolate is a classic, must have combination for the 

Mini King Cakes in a Muffin Pan

Mini King Cakes in a Muffin Pan

These mini king cakes are the perfect treat for the carnival season in New Orleans. They look and taste exactly like a miniature versions of the authentic king cake. For those of who are not familiar with that dessert I’ll explain. King cake is the 

Festive Pull Apart Bread (Traditional Bulgarian Pitka)

Festive Pull Apart Bread (Traditional Bulgarian Pitka)

I grew up eating this festive pull apart bread. It is a traditional Bulgarian bread called “pitka.” We prepare it for the happiest occasions. You can’t have a wedding, birthday or Christmas without it. The crust of the bread is flaky and buttery, and the 

White Chocolate Cookies with Raspberries and Macadamia

White Chocolate Cookies with Raspberries and Macadamia

These white chocolate cookies with raspberries and macadamia are so delicious. I can’t wait to take them out of the oven to have a bite. They have crispy edges and gooey center. The fresh raspberries taste amazing in a combination with the white chocolate and 

Cake Roll with Cream Creese and Strawberry Jam Filling

Cake Roll with Cream Creese and Strawberry Jam Filling

This cake roll is the perfect way to celebrate spring and strawberry season. It has the fluffiest cake texture and it is filled with cream cheese and strawberry jam. This is a light tasting dessert, because it doesn’t contain much sugar or flour. You need 

The Best Use of Overripe Bananas. Triple Chocolate Banana Bread

The Best Use of Overripe Bananas. Triple Chocolate Banana Bread

This triple chocolate banana bread is a dream come true for any chocoholic. It is so delicious and rich that it tastes more like a cake than a banana bread. To achieve the irresistible chocolate flavor, I added cacao powder and chocolate chips in the 

Chocolate Hazelnut Bread in a Bread Machine (Video)

Chocolate Hazelnut Bread in a Bread Machine (Video)

Every year, for Easter, I prepare this chocolate hazelnut bread for my family. It is the most delicious, sweet bread that I’ve ever tried. This bread also has a unique texture. If you use your fingers to break it apart it look like big threads 

Triple Layer Bundt Cake with Walnuts and Chocolate Syrup

Triple Layer Bundt Cake with Walnuts and Chocolate Syrup

This triple layer bundt cake reminds me of my childhood. I can still remember the sweet aroma and the cozy home feeling when my mom was baking. She loved to serve this cake for breakfast, dessert or an afternoon snack. Sometimes, she would send me 

Christmas Morning Cookies with Baileys and Coffee Glaze

Christmas Morning Cookies with Baileys and Coffee Glaze

The idea about these Christmas morning cookies came to me in a dream. Yes, I often have vivid food dreams because that is all I think about. In my dream, it was Christmas morning, and we were opening presents. I was having a cookie with 

Festive Bulgarian Bread With Buttery Layers (Video)

Festive Bulgarian Bread With Buttery Layers (Video)

This festive Bulgarian bread is prepared and served for the happiest occasions. You can’t have a wedding, birthday or Christmas without it. Every family has a recipe that is passed down from generation to generation. The crust of the bread is flaky and buttery, and