Tag: flour

No Knead Bread Rolls. Easy Recipe With 5 Ingredients

No Knead Bread Rolls. Easy Recipe With 5 Ingredients

These no knead bread rolls are a great place to start if you are new to bread baking. You don’t need any special equipment or previous bread baking experience. All you need is a bowl, a mixing spoon, and a baking tray. The rolls bake …

Lemon Loaf – Better Than Starbucks (Soft and Moist for Days)

Lemon Loaf – Better Than Starbucks (Soft and Moist for Days)

Lemon loaf should be soft, tender, and moist. Unfortunately, many lemon loaves turn dry after a day or two. I tested this recipe multiple times until I achieved the perfect texture and flavor. Now I can confidently say that this lemon loaf tastes even better …

Bulgarian Pitka Bread – Buttery Pull-Apart Rolls (Traditional Family Recipe)

Bulgarian Pitka Bread – Buttery Pull-Apart Rolls (Traditional Family Recipe)

My dad loved to bake, and this Bulgarian pitka bread was one of his specialties. He made it for family gatherings, holidays, and whenever friends came over. I was always right beside him in the kitchen—asking questions, watching his hands fold and roll the dough. …

Walnut Cake Agnes (Agnesa)- From my Mom’s Old Notebook

Walnut Cake Agnes (Agnesa)- From my Mom’s Old Notebook

This walnut cake Agnes has a very special place in my heart. When my mom married my dad, she didn’t know how to cook. She collected handwritten recipes from friends and neighbors in a little notebook. After she passed away, I found that notebook, and …

Easy Focaccia in One Bowl– No Kneading Required

Easy Focaccia in One Bowl– No Kneading Required

If you’ve ever wanted to make focaccia at home but felt intimidated by all the kneading, mixers, and endless folding – this recipe is for you. My version requires just one bowl, and comes together with nothing more than a quick mix with a wooden …

Easy Flower-Shaped Bread Buns. Made With An Apple Slicer

Easy Flower-Shaped Bread Buns. Made With An Apple Slicer

These flower-shaped bread buns are a fantastic way to elevate a simple bread recipe into something visually stunning. All you need is basic bread ingredients, some free time and apple slicer. Yes, you’ve read right: I’ve used an apple slicer to cut out the dough …

New York Style Bagels From Scratch(Oven and Air Fryer Methods)

New York Style Bagels From Scratch(Oven and Air Fryer Methods)

When I make New York style bagels at home I always prepare them from scratch. In my opinion no store-bought bagel can’t beat a homemade one. The whole process of baking bread is so satisfying for me. I love every step, but I mostly love …

How To Bake Homemade Bread Rolls In An Air Fryer

How To Bake Homemade Bread Rolls In An Air Fryer

I love to bake bread rolls for my family, but baking during the hot summer days is not so fun. The temperatures in Louisiana are already skyrocketing and I can’t imagine turning on the oven. It is going to take forever for the house to …

Beautiful Flower Shaped Bread. Pillowy Soft

Beautiful Flower Shaped Bread. Pillowy Soft

This flower shaped bread is so beautiful and delicious. It has a buttery taste, and it is so pillowy soft. You can make it for a celebration or bake it on an ordinary day to make it special. It is not hard to prepare this …

Heart Shaped Sandwich Cookies with Strawberry Jam and Chocolate

Heart Shaped Sandwich Cookies with Strawberry Jam and Chocolate

These heart shaped sandwich cookies can be a delicious treat for you and your loved ones on Valentine’s Day. Baking for the person you love could be a great way to show your affection. Strawberry and chocolate is a classic, must have combination for the …

Mini King Cakes in a Muffin Pan

Mini King Cakes in a Muffin Pan

These mini king cakes are the perfect treat for the carnival season in New Orleans. They look and taste exactly like a miniature versions of the authentic king cake. For those of who are not familiar with that dessert I’ll explain. King cake is the …

Festive Pull Apart Bread (Traditional Bulgarian Pitka)

Festive Pull Apart Bread (Traditional Bulgarian Pitka)

I grew up eating this festive pull apart bread. It is a traditional Bulgarian bread called “pitka.” We prepare it for the happiest occasions. You can’t have a wedding, birthday or Christmas without it. The crust of the bread is flaky and buttery, and the …