Asian Fish Cakes From Canned Tuna (Gluten Free)

Asian Fish Cakes From Canned Tuna (Gluten Free)

These Asian fish cakes are so easy and fast to prepare. From start to finish this recipe takes about twenty minutes and minimal effort. To make the fish cakes you have to drain two cans of tuna and combine them with some Asian ingredients. Then 

Veggie Loaded Green Goddess Omelet (Dairy Free)

Veggie Loaded Green Goddess Omelet (Dairy Free)

This green goddess omelet is so delicious and full of nutrients. It tastes like a spring explosion in my mouth. To achieve this amazing taste and beautiful green color I blended two eggs with spinach and a bunch of herbs. Then I stuffed the omelet 

Authentic Baba Ganoush (Eggplant and Tahini Dip)

Authentic Baba Ganoush (Eggplant and Tahini Dip)

I love to prepare this authentic baba ganoush recipe. It is the most delicious combination of charred eggplants, tahini, lemon, garlic and olive oil. You can serve this yummy dip as an appetizer, snack or a side dish. It goes great with pita bread or 

Raw Salad with Root Vegetables

Raw Salad with Root Vegetables

I love to prepare this raw salad with root vegetables during the winter. I use the most delicious and nutritious seasonal vegetables to make it. If you enjoy crunchy vegetables, you are going to love it. The salad has this vibrant color that will wake 

Farmer’s Market Breakfast Bowl (Low Carb, Gluten Free)

Farmer’s Market Breakfast Bowl (Low Carb, Gluten Free)

I prepare this farmer’s market breakfast bowl several times a week. It is the easiest, fastest, the most nutritious, and delicious meal. The recipe might be slightly different every time I make it. It depends on the season and what is currently available at the 

My Favorite Salad with Canned Sardines

My Favorite Salad with Canned Sardines

I can’t wait to share with you my favorite salad with canned sardines. I crave and eat it every week. Sometimes even twice a week. I love to have it as a light lunch or dinner. This salad tastes delicious, and it is very nutritious. 

Bulgarian Green Peas Stew (Vegan and Gluten Free)

Bulgarian Green Peas Stew (Vegan and Gluten Free)

I know the recipe for Bulgarian green peas stew from my mother. I ate it very often as a child and now I prepare I for my family. My grandpa used to have a land where he grew all kinds of fruits and vegetables. I 

Spring Salad with Asparagus and Balsamic Vinaigrette

Spring Salad with Asparagus and Balsamic Vinaigrette

The Spring salad with asparagus and balsamic vinaigrette is perfect for this time of year. Who said that healthy and nutritious food should taste bland? In a single serving of salad there so many textures and flavors. To make this recipe add crunchy asparagus and 

Avocado Dip With Green Peas and Dill (Vegan)

Avocado Dip With Green Peas and Dill (Vegan)

Spring is here and I’m in a mood to eat green and fresh tasting food. All the recipes I tested in the past three days fit these criteria. This avocado dip with green peas and dill is a combination of everything that I love. As 

Green Pea and Asparagus Soup With a Poached Egg (Gluten Free)

Green Pea and Asparagus Soup With a Poached Egg (Gluten Free)

This green pea and asparagus soup is an excellent way to welcome spring into your homes. If you want to serve something delicious and creamy to your loved ones you should make them this recipe. The combination of flavors is great. With every spoonful there 

Sugar Free Pork Ribs – (BBQ and Oven Method)

Sugar Free Pork Ribs – (BBQ and Oven Method)

In this blog post I’m offering you a recipe for easy sugar free pork ribs – BBQ and oven method. I’ve tried and tested this recipe many times and I always get excellent results. If you want to make fall of the bone ribs at 

Ratatouille (Gluten and Grain Free)

Ratatouille (Gluten and Grain Free)

This is my own take on Ratatouille, the vegetable dish that became popular thanks to an animation movie. If you try to find an authentic recipe for this dish you will find out that everyone has his own idea of what authentic Ratatouille is. That