Asian Fish Cakes From Canned Tuna (Gluten Free)

Asian Fish Cakes From Canned Tuna (Gluten Free)

These Asian fish cakes are so easy and fast to prepare. From start to finish this recipe takes about twenty minutes and minimal effort. To make the fish cakes you have to drain two cans of tuna and combine them with some Asian ingredients. Then 

Easy Homemade Hazelnut Spread (Better than Nutella)

Easy Homemade Hazelnut Spread (Better than Nutella)

This homemade hazelnut spread recipe was requested by a friend of mine. She called me one day to ask me if I have a recipe for a healthier Nutella. She didn’t want to serve her kids a spread filled with artificial ingredients and unhealthy fats. 

Make Ahead Breakfast Bake with Fresh Peaches and Quinoa

Make Ahead Breakfast Bake with Fresh Peaches and Quinoa

This breakfast bake with fresh peaches and quinoa is so delicious and easy to make. It takes only ten minutes of preparation, and the oven will do the rest. I love to make this recipe ahead of time. It is so nice to wake up 

Three Ingredient Piña Colada Nice Cream (Vegan)

Three Ingredient Piña Colada Nice Cream (Vegan)

This three ingredient Piña Colada nice cream is the perfect frozen treat for the summer heat. It is so delicious and easy to prepare. All you need is a bag of frozen pineapple and a can of coconut cream. I also added some maple syrup 

Salmon Poké Bowl with Spiralized Vegetable Noodles

Salmon Poké Bowl with Spiralized Vegetable Noodles

This salmon poké bowl is the perfect light meal for the hot summer days. It is delicious, nutritious and it doesn’t require any cooking. The recipe consists of marinated salmon served over raw spiralized vegetables in a bowl. The whole meal is topped with spicy 

Three Ingredient Cookies with Banana and Coconut (Gluten Free)

Three Ingredient Cookies with Banana and Coconut (Gluten Free)

These three ingredient cookies are so delicious and easy to prepare. All you need is some ripe bananas, shredded coconut and your favorite chocolate chips. Just mix everything in a bowl and form some cookies. The only hard thing about this recipe is to wait 

Authentic Baba Ganoush (Eggplant and Tahini Dip)

Authentic Baba Ganoush (Eggplant and Tahini Dip)

I love to prepare this authentic baba ganoush recipe. It is the most delicious combination of charred eggplants, tahini, lemon, garlic and olive oil. You can serve this yummy dip as an appetizer, snack or a side dish. It goes great with pita bread or 

Almond Joy Stuffed Dates (Vegan, Sugar and Gluten Free)

Almond Joy Stuffed Dates (Vegan, Sugar and Gluten Free)

These Almond Joy stuffed dates are so delicious and nutritious. They taste similar to the popular candy bar but without any refined sugar, dairy products or gluten. In fact, the ingredient list of the original candy bar is a bit scary. It is loaded with 

Asian Omelet with Smoked Salmon (Keto, Gluten Free)

Asian Omelet with Smoked Salmon (Keto, Gluten Free)

This Asian omelet with smoked salmon is the perfect way to start the day. It is so easy and fast to prepare. You can literally serve this delicious breakfast meal in five minutes. There are only three main ingredients in this recipe. They are not 

Healthy Carrot Cake Balls (Grain and Gluten Free)

Healthy Carrot Cake Balls (Grain and Gluten Free)

These healthy carrot cake balls are delicious, nutritious, and easy to prepare. They contain fruits, a raw vegetable, a nut and healthy fats. Depending on the chocolate you use they can be free of refined sugar, gluten, and dairy. They are suitable for people who 

Double Chocolate Tahini Cookies (Vegan and Gluten Free)

Double Chocolate Tahini Cookies (Vegan and Gluten Free)

These double chocolate tahini cookies can satisfy your sweet tooth without causing a sugar rush. They are so delicious, and sweet but they don’t contain refined sugar. They are also high in nutrients. The cookie dough contains almonds, tahini, cacao powder, and maple syrup. This 

Raw Salad with Root Vegetables

Raw Salad with Root Vegetables

I love to prepare this raw salad with root vegetables during the winter. I use the most delicious and nutritious seasonal vegetables to make it. If you enjoy crunchy vegetables, you are going to love it. The salad has this vibrant color that will wake