Easy Carrot Cake Overnight Oats

Easy Carrot Cake Overnight Oats

If you enjoy the taste of carrot cake you are going to love this recipe. This carrot cake overnight oats have a very similar taste but better for you ingredients. In one serving you consume whole grains, fruits, a vegetable, nuts and dairy. These foods 

Easy Homemade Hazelnut Spread (Better than Nutella)

Easy Homemade Hazelnut Spread (Better than Nutella)

This homemade hazelnut spread recipe was requested by a friend of mine. She called me one day to ask me if I have a recipe for a healthier Nutella. She didn’t want to serve her kids a spread filled with artificial ingredients and unhealthy fats. 

Easy Breakfast Quinoa Bake with Chocolate and Peanut Butter

Easy Breakfast Quinoa Bake with Chocolate and Peanut Butter

This breakfast quinoa bake is a great way to start the day. It is a delicious and nutritious meal that will satisfy your hunger and provide you with a boost of energy early in the morning. This delicious breakfast dish tastes like a dessert, but 

Stuffed Collard Greens with Rice Leeks and Olives (Vegan)

Stuffed Collard Greens with Rice Leeks and Olives (Vegan)

These stuffed collard greens were the perfect meal for me after the winter holidays. I ate so much meat around Christmas and New Year’s that I was craving a meatless meal. I wanted something with simple and affordable ingredients but warm and satisfying. When I 

Easy Phyllo Dough Apple Pie with Walnuts and Raisins

Easy Phyllo Dough Apple Pie with Walnuts and Raisins

I often prepare this phyllo dough apple pie for my family. It is so delicious and easy to make. If you have a food processor the grating of the apples takes less than a minute. For the traditional apple pie, you have to prepare a 

Bulgarian White Bean Soup (The Way My Husband Likes It)

Bulgarian White Bean Soup (The Way My Husband Likes It)

My husband loves to eat Bulgarian white bean soup, but only if I prepare it the way he likes it. The traditional Bulgarian bean soup contains peppers, tomatoes carrots and onions. My husband likes his soup only with beans and onions. If add any other 

Easy Refrigerator Pickled Vegetables (No Sterilizing)

Easy Refrigerator Pickled Vegetables (No Sterilizing)

Ever since I was a child, we prepare these easy refrigerator pickled vegetables in my family. We make them few days before big winter holidays like Christmas and New Year. We serve them along with other appetizers on our festive table. This recipe is very 

Salad with Roasted Fall Vegetables and Citrus Dressing

Salad with Roasted Fall Vegetables and Citrus Dressing

In this blog post I have a recipe for a delicious, seasonal salad with roasted fall vegetables. It is the perfect appetizer for your Thanksgiving table. This is not a boring salad. I seasoned a sweet potato cubes, corn and cauliflower florets with a dash 

One Pot Zucchini Rice with Olives and Dill (Vegan)

One Pot Zucchini Rice with Olives and Dill (Vegan)

This one pot zucchini rice is so flavorful and easy to prepare. The recipe contains classic Mediterranean ingredients like olives, dill, lemon and zucchini. These are some of my favorite foods combined in one meal. When I create a recipe, I love to play not 

Make Ahead Breakfast Bake with Fresh Peaches and Quinoa

Make Ahead Breakfast Bake with Fresh Peaches and Quinoa

This breakfast bake with fresh peaches and quinoa is so delicious and easy to make. It takes only ten minutes of preparation, and the oven will do the rest. I love to make this recipe ahead of time. It is so nice to wake up 

Three Ingredient Piña Colada Nice Cream (Vegan)

Three Ingredient Piña Colada Nice Cream (Vegan)

This three ingredient Piña Colada nice cream is the perfect frozen treat for the summer heat. It is so delicious and easy to prepare. All you need is a bag of frozen pineapple and a can of coconut cream. I also added some maple syrup 

Greek Pasta Salad with Pantry Ingredients and Tahini Dressing

Greek Pasta Salad with Pantry Ingredients and Tahini Dressing

This Greek pasta salad is so delicious and easy to prepare. All you have to do is to boil the pasta and add some affordable pantry ingredients. There is no chopping, cutting and slicing in this recipe. Everything comes sliced for you in a jar